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is a monthly magazine representing domestic liquor industries and restaurants. Since 1999, 15 liquor distribution enterprises have participated in publishing . profoundly represents the liquor industry as the one and only magazine in Korea specializing in liquor. It focuses on delivering and exchanging fruitful information, and endeavors to invigorate liquor culture in Korea. provides different articles in sections of beer, wine, whiskey, and restaurants. Restaurant section has featured various articles, including but not limited to, dining areas to restaurant renovations, and special issues on ingredients. Spanning 17 years of history, has published 202 issues. is the one and only magazine in Korea, specializing in liquor.
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